Douglas Laing - Rock Island 10 y.o.

Douglas Laing has updated the name of its famous Island Blended Malt bottling from 'Rock Oyster' to 'Rock Island' without changing the award-winning content. Rock Island brings together selected single malts from the Scottish islands of Islay, Arran, Jura and Orkney, giving it distinctive smoky notes, sweetness and maritime flavors. As part of the Remarkable Regional Malts series, Rock Island symbolizes the diversity and quality of Scotland's malt whisky regions.

Douglas Laing Rock Island 10 Years Old Blended Malt, bottled at 46% and without the addition of colorants or the use of chill-filtration, celebrates the purity and authenticity of its origins. This whisky unfolds an aromatic diversity, characterized by notes of sea salt, charred wood, gentle smoke and a hint of orange peel.

(automated translation)

Nose: Full, rich, butter, citrus,

Taste: Sea breeze, peat, smoke, black pepper, wood, orange peel, spices.

Finish: Long lasting.