The Takamaka PTI LAKAZ rum is a blend of four different barrels. Port wine barrels, mixed with three-year-old pot and column-distilled molasses rum and an eight-year-old Bajan foursquare molasses rum.
Bottled without colorants, sugar or chill filtration.
(automated translation)
Tasting notes:
Color: Gold.
Nose: Fruity, notes of dried apricots, cocoa beans.
