Our rye malt whiskey is distilled from a blend of three German rye malts and matured in custom-toasted American and German oak barrels, as well as ex-sherry casks.
The chocolate malt used gives it its special flavor!
Raw material: German rye malt (pale, caramel, and chocolate)
Casks: American and German Napoleon oak, ex-sherry
Tasting notes: candied walnuts, chocolate, fine drops in nuts
