The Danes use only the grain from the fields surrounding the distillery. Spring Barley Laureate has an extremely distinctive flavor profile of hops and malt.
Stauning Single Rye Whisky, which invites you on a taste journey to Portugal's Douro Valley, is 51% rye and 49% barley. This Danish whisky is double distilled in fired pot stills. The "Douro Dream" edition convinces with fruity and spicy aromas, which are given to the whiskey by the maturation in Portuguese Ruby and Tawny Port barrels.
