The Shinobu Pure Malt Whisky is produced in Niigata.
Niigata is a major city at the mouth of the Shinano River and one of the largest port cities in Japan.
The word 'Shinobu' means indulgence in Japanese.
This whisky is aged for 15 years in former sherry and bourbon casks.
Master Distiller Usami-san selects the noble drops and unites them in a Japanese Mizunara barrel by giving them the finish.
The bottling is done without artificial colors.
Awards:
- Category Winner at World Whisky Awards 2020 (automated translation)
Nose: Maltose, nectar, blueberries, Mizunara oak, latte.
Taste: Oily, ripe fruit, lemon peel, cinnamon, ginger.
Finish: Long lasting, touch of sweet malt, oak, fruit.
43% abv
