This rum stands for the unmistakable taste and aromatic elegance that made Jamaican rum famous in the late 19th and early 20th century. It contains only pot still distillates of the Wedderburn and Plummer style.
Smith & Cross is a blend with approximately equal shares of Wedderburn, which matured for at least one year, and Plummer, which matured in white oak between 18 months and three years. This variety does not necessarily benefit from longer maturation periods, as oak can overpower the fruity and spicy notes and thus weaken the aromas over time.
