This Mauny is a tribute to the founding year of the Mauny distillery in 1749 and is made from fresh sugar cane juice. Then it matures for at least 12 months in used, burnt-out oak barrels before it is bottled.
Tasting notes:
Colour: Amber.
Nose: Slightly smoky, sweet, lemongrass, spices, fruit, hints of oak.
