The Botran Ron de Guatemala No. 12 is a blend of rums that have been matured for at least 12 years and are made from fermented sugar cane syrup. This rum from Guatemala is distilled using the solera method and matures in American white oak barrels that were previously used to store whisky or old sherry. (automated translation)
Tasting notes:
Color: Mahogany with golden reflections.
Nose: Intense, notes of vanilla, dried fruit, roasted cocoa, oak.
