A 1953 Glenfarclas single malt from the distillery's Pagoda series, Sapphire Reserve has been matured for more than six decades before bottling. Rich aromas of coffee, dark chocolate, blackberries and gooseberries mingle with clove, nutmeg and candied orange on the nose. The palate offers notes of clove-studded orange, sherried plums and raisins and rich Christmas spices that linger in the finish. 45.7% abv.
