Descripción

The Tomatin Distillery, located on the eastern edge of the Monadhliath Mountains, offers perfect conditions for whisky production. The water used to make Tomatin whisky comes from the Alt-na-Frith Burn, which flows through the nearby hills and is known for its purity.

The 18-year-old Tomatin is matured in carefully selected oak casks, which gives it its basic aromas. After this initial maturation, the whisky is given a special finish of two and a half years in first fill oloroso sherry casks, giving it added depth and complexity.

This final maturation in sherry casks ensures a harmonious balance and gives the whisky its distinctive character. This special maturation makes the 18-year-old Tomatin an exceptional single malt that reflects the masterful craftsmanship of the Tomatin Distillery and offers connoisseurs an incomparable taste experience.

Awards:

– Double Gold at the San Francisco World Spirits Competition 2023

– Most Sustainable Distillery of the Year at Icons of Whisky 2023

– GOLD San Francisco World Spirits Competition 2021

– Best Highland Single Malt 13-20 Years – World Whiskys Awards 2014

– DOUBLE GOLD San Francisco World Spirits Competition 2014

– Best Highland Single Malt 13-20 Years – World Whiskys Awards 2013

– GOLD San Francisco World Spirits Competition 2011

– DOBULE GOLD San Francisco World Spirits Competition 2010

– SILVER International Wine & Spirits Competition 2013

– SILVER International Wine & Spirits Competition 2012 (automated translation)

Tasting notes:

Color: Amber.

Nose: Sweet, sherry, notes of apples, cinnamon, vanilla and smoke.

Taste: Sweet, honey, oak, citrus fruits, hints of dark chocolate.

Finish: Long lasting, sweet, dry.

46% abv