Descripción

James Fleming founded the Aberlour Distillery in 1879 in the heart of Speyside, a region renowned worldwide for its first-class whiskies. The location, picturesquely situated at the confluence of the Lour Burn and the River Spey and nestled in the impressive landscape of Ben Rinnes, was carefully chosen. The crystal clear, soft spring water, which flows over the pink granite of Ben Rinnes and comes from nearby springs, gives Aberlour whisky its unmistakable character.

Aberlour 16 Years Old Double Cask Matured matures for 16 years in two exquisite types of cask – American oak casks and Spanish sherry casks. After the long maturation period, the two malts are masterfully married together, creating a harmonious and multi-layered taste profile.

Batch No.: AB16 1-23 (automated translation)

Tasting notes:

Color: Red gold.

Nose: Fruity, pleasantly floral, nuts.

Taste: Elegant, fruity, hint of vanilla, oak tones.

Finish: Long lasting.

43% abv