The Glenfarclas distillery—whose name means "valley of the green grass"—has been run by the Grant family for over 180 years. Located in the heart of Speyside, the distillery relies on time-honored methods such as direct-fired copper stills and consistent maturation in premium sherry casks. Aging in traditional dunnage warehouses ensures the whisky matures under ideal conditions until it achieves its natural, rich amber hue—entirely without the addition of coloring agents.

Aroma: An inviting bouquet of sherry and citrus fruits blends with the scent of ripe apples. A subtle nutty note adds elegant depth to the nose.

Taste: A spicy complexity of ginger and aromatic heather unfolds on the palate. A hint of smoke and a variety of spices underscore the full-bodied texture.

Finish: The finish is long-lasting and smooth, with hints of dark chocolate. A subtle smokiness lingers on the palate.

43% ABV.